Maine Cater was founded in December, 2017 by Daryle Degen after noticing the increasing demand from restaurants to find quality staff and the struggles candidates faced when trying to navigate their way to the perfect job. After years of experience working as an executive chef for relief chef agencies in the UK, Daryle decided to test the concept in Maine. It didn't take long to realize this type of service was badly needed and the rest is history. Daryle isn't one to sit behind the desk, he's often out working alongside the 86'Relief Team and networking with Maine's restaurateurs.
We get asked about our stats a lot, so here's some of them...
We launched our job board in December of 2017 and created the 86'Relief Team and Direct-Hire services in May of 2018. These stats are accurate as of December 2018.
86'Relief Chefs on our team
Jobs listed on our site